Turbo Yeast How to make moonshine lightning fast - all you ever wanted to know. Alcotec 24 Make moonshine in 24-hours.. Alcotec 48 The dual turbo; super fast or high alcohol. Alcotec 23% The most extreme high alcohol moonshine turbo in the world. Alcotec Triple Still Or the art of fermenting a wash as pure as Vodka. Alcotec VodkaStar The new turbo pure for pot still users. Even better if you have a reflux still. Alcotec 6 The original 3-day turbo for reflux stills. Alcotec Gold New - with the new extreme purity technique for making moonshine. Alcotec 8 The original high alcohol turbo yeast for reflux still. Alcotec 24 TurboKlar The 24-hour fining agent for your wine or wash. Alcotec Spirit Kit High alcohol kit for those who don't own a still. Better than the amazing still!

About Us Copyright by Alcotec 2005

Warning: Using a reflux still for making moonshine (alcohol distillation) may be illegal in your country of residence! Disclaimer: Using a reflux still or following any other advice on this site may be illegal in your country of residence and in that case you must of course not follow it. This site adresses an international audience and we do not take any responsibility for the legality in each and every country - you need to investigate that yourself and make sure you always follow the law where you reside. Note particularly that it may be required to add fruit in your wash - or that you may only use activated carbon for water filters (water purification). This may apply to all types of activated carbon, whether powdered or granular, whether prefilters for reverse osmosis water purification, ultraviolet water filtration, ozone or any other water filters. You may not be allowed to use a reflux still, pot still or any other device to make moonshine (distill alcohol). Should any of the advice given here require a special permit, license or other approval - you are obliged to acquire such permit, license or approval before following our advice. Reverse osmosis filtration

Turbo Yeast supplies in Germany: Turbohefe kaufen Sie hier: www.turbohefe.de

Turbo Yeast supplies in the Netherlands: www.turbogist.nl

American Turbo Yeast supplies www.crosby-baker.com

Australian Turbo Yeast supplies: Samuel Willards - Morgans Brewing Queensland Brewing Company Malthouse Brew Supplies

New Zealand Turbo Yeast supplies: www.spiritsandbrewing.co.nz

Stills in the UK : www.stillshop.co.uk

Need a Home Distillation Handbook?. We've got it!

Hambleton Bard is the leading producer of home alcohol distillation products, turbo yeast, essences, activated carbon and everything else you need for your spirit production.

We also produce wine making kits, beer kits and high alcohol products. We are not your usual middle of the road homebrew manufacturer - we are experts in extreme alcohol technology.

Alcotec 24 Turbo Super Yeast - 13% alcohol in 24 hours

Alcotec 24 is probably the most extreme product you have ever seen. It will ferment 13% alcohol in a day. It is fairly tolerant to temperature. Use it when you are in a hurry. Notice that you typically get 1% or so less alcohol with Alcotec 24 compared to Alcotec 6 when using exactly the same amount of sugar and water. This is because of the large amount of yeast in the Alcotec 24 and the massive yeast growth in the startup phase which consumes some sugar "internally".

Alcotec 8 High Alcohol Turbo Yeast - 20% alcohol in 5 days

The high alcohol yield of this product makes it probably the most economical one to use. There are two snags though, you need to control temperature (ambient not over 24 C / 75 F) and you need to wait for 5 days. If you can handle this, the Alcotec 8 is probably your best choice.

Alcotec 48 - temperature tolerant Turbo Yeast

This is definitely your best choice if you want to produce 14% alcohol in 2 days, especially if you have high summer temperatures. It will also double as a high alcohol Turbo if you use 8 kgs of sugar but you will then have to wait 10 days or so.

Alcotec 6 - the original 3 day Turbo Yeast

This is an economical alternative if you want a 3-day fermentation up to 14% alcohol and if your ambient temperature is a bit below high summer temperatures.

After the wash fermentation, then what? Read more here.

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